The multinational corporation is gradually privatizing a natural resource.
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“Beef and cheese are the most important ingredients… But really, cheese.”
Who’s moving America’s (1.3 billion pounds of) cheese? The Dairy Management Institute
New York City’s Final Frontier: Underground
What lays beneath New York City affects life above ground. One team is mapping the city’s below-ground infrastructure.
The Top 5 Longreads of the Week
This week, we’re sharing stories from Bee Wilson, Seyward Darby, Wil S. Hylton, Greg Milner, and Annie Dillard.
The Mad Cheese Scientists Fighting to Save the Dairy Industry
“Amid an historic glut, a secretive, government-sponsored entity is putting cheese anywhere it can stuff it.”
The New Cover of Bloomberg Businessweek Reminds Us: Businesses Can’t Thrive Amid Chaos
The reason the U.S. is a good place to do business is that, for the past two centuries, it’s built a firm foundation on the rule of law. President Trump almost undid that in a weekend. That’s bad for business. -From a scathing short column by Matt Levine about businesses waking up to a harsh […]
“It’s like, how much more black could this be? And the answer is none. None more black.”
Robert Kolker walks us through the $400 billion lawsuit brought by the creators of This Is Spinal Tap against the movie studios, but Spinal Tap fans will love the insider tidbits about the creation of the film.
Pivoting Away from Lung Cancer
Big Tobacco takes a page from the Silicon Valley playbook: Welcome to the world of alternative nicotine platforms.
He Learned it All on Google and YouTube: How to Become a Gold Smuggler
Want to become an international gold smuggler? Harold Vilches started his life of crime with a Google search for gold dealers in Peru and YouTube videos on how to make your own gold ingots.
The Top 5 Longreads of the Week
This week we’re sharing stories by Jason Fagone, Betty Ann Adam, Christian H. Cooper, Clarissa Wei, and Robert Kolker.

