The founder of the outdoor apparel company talks about its line of food, Patagonia Provisions, and their vision of sustainable, regenerative agriculture using a new food crop and wild grain called Kernza.
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Posted inEditor's Pick
A City Is Not a Computer
Urban theorists and tech accelerators are asking what cities would look like if people built new ones from the ground up with innovation and the internet at their core, but can we treat cities the way we treat startups and technology?
Posted inEditor's Pick
America’s Restaurant Bubble is About to Burst
With rising costs and competition from food startups, the trendy, farm-to-table style of sit-down restaurant might be facing extinction sooner than we think.
Posted inArts & Culture, Nonfiction, Reading List
Unreal Estate: A Reading List About Our Shifting Vision of Home
In an age of economic and political instability, what do the spaces we dwell in say about us?
Posted inBlog Post
In Silicon Valley, Transportation Innovation Is a Flat Circle
Tech wizards may say they want driverless cars or the hyperloop, but what they really, really want is a bus.
Posted inNonfiction, Reading List
The Care and Keeping of Notebooks: A Reading List
Six stories about notebooks and note-taking.
Posted inArts & Culture, Blog Post, Business & Tech
Why Don’t We Work Less?
Is it because we don’t want to, because we can’t, or is there something else at play?
Posted inNonfiction, Reading List
The Care and Keeping of Notebooks: A Reading List
Six stories about notebooks and note-taking.
Posted inStory, Unapologetic Women
We’re All Mad Here: Weinstein, Women, and the Language of Lunacy
“He has demons.” The language of madness is the last resort for a society that can no longer deny the evidence of structural oppression and violence.
Posted inNonfiction, Top 5
The Top 5 Longreads of the Week
Our top stories of the week, as chosen by the editors at Longreads.
