Jillian Dunham traveled thousands of miles from home to get away from her grief. It found her anyway, in a stranger’s Bangkok apartment.
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How the U.S. Systematically Puts Black Farmers Out of Business
How America stacks the deck against black farmers.
The Top 5 Longreads of the Week
This week, we’re sharing stories from Brian M. Rosenthal, Katelyn Burns, Chris Ip, Wendy S. Walters, and Nathaniel Penn.
“Parrot Isn’t Hungry”: On Family, Food, Fasting, and Ramadan
Living many states away from her parents and much of her extended family during the holy month of Ramadan, writer Gulnaz Saiyed remembers the food and flavors of home.
Albatross People
Navigating distance and time in the age of uncertainty.
Searching for Caravaggio in the Kitchen
Is food nourishment, or art, or both?
Hazardous Cravings
While working at a rural New Jersey Dairy Queen, an overweight teen had to face his troubled relationship with food and his body while keeping his bulimia quiet, and learn to navigate America’s fat-shaming, food-loving culture.
The Life-Changing Magic of Getting In Line at 5AM
Japan is committed to waiting: its language includes the phrase gyouretsu no dekiru mise: “restaurants that have very long lines.”
Eating Alone
We’re eating alone more often than in any previous generation. But why should a meal on our own be uninspired? Why shouldn’t the French saying “life is too short to drink bad wine” still apply?
The Name Change Dilemma
Hannah Howard considers tradition, identity, and love as she navigates the decision whether to keep her name after her wedding.

