This “safer bet” is where the second generation of Portland’s food industry intersects with the region’s commitment to density in the face of growth. Micro restaurants and food halls celebrate small spaces. Their inherent informality appeals to diners who treat dining out as an everyday form of entertainment. The small, turnkey spaces make it easier […]
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Posted inNonfiction, Story
Playing with History: What Sid Meier’s Video Game Empire Got Right and Wrong About ‘Civilization’
Twenty-five years ago, Meier turned human history into a video game, and sold 33 million copies along the way. With the launch of Civilization VI, Kanishk Tharoor takes a closer look at its impact.
Posted inNonfiction, Quotes
Trouble Between the Buns at Whataburger
There’s nothing simple about selling simple burgers for a living. The decades-long relationship between Whataburger’s parent company and the Andrews family’s successful Whataburger franchises soured recently, when the Andrews’ company filed a lawsuit, claiming Whataburger violated an agreement. In Texas Monthly, Loren Steffy writes about the bad blood and changing corporate culture at Texas’ second-largest […]
Posted inNonfiction, Quotes
The Company That Controls Elite Cheerleading
Texas—despite being America’s Cheer Capital—is one of thirty or so states that don’t recognize cheerleading as an official sport (other non-recognizers include the NCAA and the National Federation of State High School Associations, both of whom also decline to classify cheerleading as a sport). The lack of official recognition created a regulation vacuum of sorts, with no […]
Posted inNonfiction, Quotes
The Impossibility of Building a Personal Brand
Creating a personal brand is exhausting, but potentially rewarding. It requires maintenance on all fronts, social media and IRL. Is it tenable for the average human being?
Posted inBooks, Nonfiction
When the Messiah Came to America, She Was a Woman
On the rise and fall of American utopia.
Posted inNonfiction, Profiles & Interviews
Bringing Bach to the Public
A conversation with violinist Michelle Ross, who, for a month, toured New York City playing Bach’s entire solo violin cycle in public spaces.
Posted inNonfiction, Quotes
New York City’s Menu Wars
In the early 1990s, food delivery services on Manhattan’s Upper West Side sparked what New York Times writer Emily M. Bernstein called “the menu wars.” Everyone from dry cleaners to nail salons followed Chinese restaurants’ lucrative lead, placing paper take-out menus inside apartment buildings’ lobbies and mail rooms and under residents’ doors. Angry tenants demanded […]
Posted inNonfiction, Story
Red, White, and Bruised
When Donald Trump and the GOP Convention arrive in Cleveland, they will find a city with a long history of violent outbursts, racial tension—and brushes with fascism. In short, the perfect stage for the 2016 presidential campaign. Kyle Swenson explores the history of his hometown.
Posted inNonfiction, Quotes
The History of Weak American Beer
In The Atlantic, Joe Pinsker writes about the historical conditions that shaped the flavor and body of America’s popular commercial brews. Like the cultural melting pot of America itself, various factors, including market forces, thirsty laborers, WWII rationing, religious movements and the idea of temperance all thinned our big brand beers into the light, offensively […]
