Eight million Americans are employed in restaurant-adjacent industries. How are they coping during the pandemic? Anya Schultz interviews a group of business owners and workers around the U.S., including a florist, grease recycler, valet parker, and knife shop owner.
pandemic
Posted inEditor's Pick
My Child Has a Disability. What Will Her Education Be Like This Year?
“We’re starting the school year with few details about how our fourth grader’s needs will be met.” Millions of disabled students are adjusting to online learning, and the support services that parents have fought for are now at risk.
Posted inEditor's Pick
When Children’s COVID-19 Symptoms Won’t Go Away
Some parents are reporting that their kids’ COVID symptoms have been lingering for months.
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Sent Home to Die
In New Orleans, hospitals sent infected COVID patients into hospice facilities or back home to die — to family members untrained and unprepared to care for them — and in some cases discontinuing treatment against the family’s wishes.
Posted inHighlight, Nonfiction, Quote Posts, Quotes
‘It’s An iPad, Not An usPad’: Douglas Rushkoff on Digital Isolation
“There’s no Dropbox plan that will let us upload body and soul to the cloud. We are still here on the ground, with the same people and on the same planet we are being encouraged to leave behind.”
Posted inEditor's Pick
The Privileged Have Entered Their Escape Pods
“There’s no Dropbox plan that will let us upload body and soul to the cloud. We are still here on the ground, with the same people and on the same planet we are being encouraged to leave behind.” Author and media theorist Douglas Rushkoff asks: how much are we allowed to use technology and our […]
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A Lesson in Acceptance
In Houston, Texas, Bryan Washington explores what it means to be a regular at a restaurant — and how this type of relationship has evolved during the COVID-19 pandemic.
Posted inCurrent Events, Highlight, Profiles & Interviews, Quotes, Unapologetic Women
Let the Unexpected Expand the Landscape of the Possible
“In general, I try to expect nothing and hope that everything is possible. I want the courage to need very little and demand a lot.”
Posted inEditor's Pick
Covid Conversations With One of America’s Richest Men
When the pandemic hit, Max Abelson called the richest person he knew. In a series of conversations with this anonymous billionaire, we see life through the eyes of the privileged and wealthy.
Posted inEditor's Pick
‘I Couldn’t Do Anything’: The Virus and an E.R. Doctor’s Suicide
“I couldn’t help anyone. I couldn’t do anything. I just wanted to help people, and I couldn’t do anything.” Dr. Lorna Breen was “a consummate overachiever, one who directed her life with assurance.” Then the pandemic hit.