Buddy Holly, John Wayne, and the A-Bomb.
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The Craft of Cooking
An Interview with “America’s Test Kitchen” founder Christopher Kimball on how cooking is like woodworking, the business model behind “Cooks Illustrated,” and the awesome powers of baking soda and gelatin.
Looking for Raymond Chandler’s Los Angeles
Tracing Raymond Chandler’s early days in L.A.
‘We Value Experience’: Can a Secret Society Become a Business?
Jeff Hull’s Latitude Society explores the possibilities of art, intimacy, experience, and membership.
How the Emperor Became Human (and MacArthur Became Divine)
The end of divine rule in postwar Japan, and the absolute power of General MacArthur.
Kelly Link Is Beloved, But Still Underrated: A Primer on My Favorite Living Short Story Writer
There’s that urge in adolescence when you feel like you discovered something, maybe a song, a book, or a painting, that resonates so deeply within you, to protect it, and keep it secret and close, so that you feel like you have claim of something wondrous and all your own. And if you share the […]
Mr. and Mrs. B
When Alexander Chee was a struggling young writer, working as a cater-waiter for William F. and Pat Buckley.
Franklin, Reconsidered: An Essay by Jill Lepore
Jill Lepore revisits the legacy of Benjamin Franklin, who in his time was “the most accomplished and famous American who had ever lived.”
The Rise of ‘Mama’
“Like most cultural shifts in language, the rise of white, upper-middle class women who call themselves ‘mama’ seemed to happen slowly, and then all at once.” Elissa Strauss explores how the use of “mama” helped rebrand motherhood for the modern mother.
Science, Chance, and Emotion with Real Cosima
Through her work on clone-thriller Orphan Black, science consultant Cosima Herter has helped open our eyes to the possibilities and perils of synthetic biology and the pursuit of genetic perfection.
