The legendary musician died on Sunday of cancer. At the Awl, Alex Balk writes: “If you are under the age of 40 you live in a world he helped make, whether you’re aware of it or not. His importance transcends his work in a way that only a few other artists of his generation can […]
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Betting Against the Relationship Bubble
Joe Berkowitz has been writing a series for the Awl about modern relationships, and his final installment was published this week.
Musical Genius Is a Gendered Idea
But really, what is a musician’s voice if not distinctive? Isn’t that… good? Entire pieces have been written about the voices of Bob Dylan and Tom Waits, so American and vital and wise in their manly scratchiness, like unshaved bristle and whiskey and dirt. Man voice make music good. Woman voice music bad: Too high. […]
The Art World: Like Time Travel for Women
It’s strange, in the years of Lena Dunham and Amy Schumer changing comedy, and Tina Fey making room in TV, and Hillary Clinton making her cicada-like, quadrennial return, to pan the camera across the rigid men’s club of the arts. From the Chelsea galleries to the spring and fall auctions at Sotheby’s and Christie’s (which […]
The Top 5 Longreads of the Week
Our favorite stories of the week.
Eulogizing America’s Old School Watering Holes
Keeping a place that serves drinks open is a difficult task no matter where you do it. As the bartender at my current favorite local bar, Sharlene’s on Flatbush in Brooklyn, told me, “You need to get at least half a million to open a bar in New York anymore. You need investors and shit,” […]
What Is an Authentic Greek Salad?
At The Awl, Dan Nosowitz writes about the history and singular charms of what’s called the “Greek salad,” and about the slippery nature of authenticity. After the financial agreement Greece recently signed with its creditors, it’s a good time to be reminded of the strength of Greek’s handiwork with greens, veggies and herbs, and their influence […]
Why Settle for Inferior Tasting Faux Meat?
Beyond Meat’s goal is a good one: to take your everyday meat eater and convince them, with low-impact, low-fat, and low-cost fake meat, to eventually cripple the livestock industry, which destroys the land, requires massive amounts of water and power, creates tons and tons of greenhouse gases, and encourages factory farming of monoculture crops. I […]
Writing Our America
“Despite the headlines that came after the election calling this country ‘Trump’s America’—and there were many—I won’t call it that, or see it that way. And regardless of your politics I’ll ask you to join me. This is our America. It’s our America to write in, and our America to write.”

