How $100 million in cuts created chaos in Florida’s mental hospitals. A Tampa Bay Times and Sarasota Herald-Tribune investigation.
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Posted inNonfiction
Longreads Best of 2016: Under-Recognized Stories
We asked a few writers and editors to choose some of their favorite stories of the year in various categories. Here, the best in under-recognized stories.
Posted inBooks, Science & Nature
We Should Be Talking About the Effect of Climate Change on Cities
But we’re not. Instead, the effects on cities tend to be edited out or statistically minimized.
Posted inNonfiction, Reading List
Trauma and Joy: Four Stories About Adoption
The stories of adoptees are not open-and-shut case files—they are complex and messy. In these particular stories, you’ll meet a young woman who fought for her three brothers, a group of stridently anti-adoption adoptees, an eager couple waiting by the phone, and another couple coping with the myth of post-racism.
Posted inNonfiction, Reading List
Trauma and Joy: Four Stories About Adoption
The stories of adoptees are not open-and-shut case files—they are complex and messy. In these particular stories, you’ll meet a young woman who fought for her three brothers, a group of stridently anti-adoption adoptees, an eager couple waiting by the phone, and another couple coping with the myth of post-racism.
Posted inBooks, Science & Nature, Story
We Should Be Talking About the Effect of Climate Change on Cities
But we’re not. Instead, the effects on cities tend to be edited out or statistically minimized.
Posted inNonfiction, Reading List
Meals Behind Bars: A Reading List
Three of these pieces look at what mealtime is like on the inside, from an examination of chow hall food to stories of inmates’ ad-hoc cell-made meals to an in-depth look at a commissary food that’s both dietary supplement and currency for thousands of inmates. A fourth adds a different dimension, revealing how some of the foods on our own tables are the product of prison labor.
Posted inNonfiction, Reading List, Top 5
Longreads Best of 2015: Here Are All of Our No. 1 Story Picks from This Year
All through December, we’ll be featuring Longreads’ Best of 2015. To get you ready, here’s a list of every story that was chosen as No. 1 in our weekly Top 5 email.
Posted inNonfiction, Reading List
Meals Behind Bars: A Reading List
Three of these pieces look at what mealtime is like on the inside, from an examination of chow hall food to stories of inmates’ ad-hoc cell-made meals to an in-depth look at a commissary food that’s both dietary supplement and currency for thousands of inmates. A fourth adds a different dimension, revealing how some of the foods on our own tables are the product of prison labor.
Posted inNonfiction
Longreads Best of 2015: Here Are All of Our No. 1 Story Picks from This Year
All through December, we’ll be featuring Longreads’ Best of 2015. To get you ready, here’s a list of every story that was chosen as No. 1 in our weekly Top 5 email.
