Search Results for: New-York-Times

When Op-Eds Relitigate Facts

Bret Stephens’s first Op-Ed column for The New York Times.

What year were we taught the difference between facts and opinions in grade school? Was it an election year?

To review: The bar for an opinion is low. The bar for a fact is higher. Statements of fact need to be verifiable, substantiated, and proven. An opinion doesn’t need to meet any standards at all. The bar for what constitutes an opinion — sans corroboration, sans evidence, sans proof — is, indeed, low. The bar for who will listen to it is somewhere else.

A published opinion doesn’t need to meet any particular standard, either, other than an editor deeming an opinion piece worthy of publication. In opinion journalism, the publisher sets the bar. And no publisher’s bar placement comes under more scrutiny than The New York Times’.

At Splinter, David Uberti asks: “Who Is The New York Times‘ Woeful Opinion Section Even For?” If the paper of record is to remain any kind of standard-bearer in our current political moment, what should its opinion section look like? How rigorous should its standards be? Uberti advocates for raising the bar, preferably one or two notches above the denial of facts that have been painstakingly reported on the other side of the Times‘ news-opinion firewall:

In his initial column, in late April, Stephens questioned the predictions about the effects of climate change that the Times has reported on extensively. This slickly branded “climate agnostic” approach stuck a finger in the eye of both the Times’s readership and its newsroom. It risked mimicking the pundit-reporter dynamic seen at CNN, where in-house bloviators are paid to spout opinions that at times directly contradict the network’s own news reporting. Bennet defended the column as part of a “free exchange of ideas,” in what Washington Post media critic Erik Wemple described as a “Boilerplate Kumbaya Response to Public Outrage.”

The op-ed page—opposite of the editorial page—was unveiled by the Times in 1970 to foster a true “conflict of ideas,” as onetime Editorial Page Editor John B. Oakes put it. Points of view clashing with the Times’ institutional perspective or biases would be especially welcome. Names floated as potential contributors ranged from Communists to members of the John Birch Society.

“They really wanted diversity when they came out—they really prized it,” said University of Maine media scholar Michael Socolow, who authored a 2010 paper on the origins of the op-ed page. Its debut contributors included a staff column on the need for super-sonic air travel; a Chinese novelist describing Beijing during the Cultural Revolution; a political scientist and former LBJ aide analyzing U.S. policy in Asia; and a New Republic contributing editor slamming Vice President Spiro Agnew. It was a radical expansion of the Times’s opinion offerings that other newspapers soon emulated, and it hasn’t fundamentally changed since then besides expanded publishing space and formats online.

“In general, we’re looking to challenge our own and our readers’ assumptions, and, we hope, put people who disagree on important questions into conversation with each other in order to sharpen everyone’s thinking,” Bennet wrote to Splinter.

Some recent attempts to do so, however, seemed to trade intellectual rigor or true diversity for the appearance thereof.

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The Gossip Columnist Who Became the News

Liz Smith and Ivana Trump celebrate Trump's 40th Birthday at La Grenouille in New York City in 1989. (Ron Galella, Ltd./WireImage)

“If you were a woman and wrote about politics and D.C., you were a Washington gossip. If you were a man, you were a columnist,” explained Rona Barrett, the television presenter and celebrity gossip queen of the 1970s and ’80s, in an interview with BuzzFeed’s Anne Helen Petersen last year. Gossip—he said, she said, who was there, who was he with, what did they talk about—is the official currency of the Trump Administration, and any reporter who thinks they are above it is going to lose the newspaper war.

The women who became the great gossip columnists of the late twentieth century knew they weren’t above it—a reporter merely reported what their sources told them, a gossip columnist psychoanalyzed them.

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For the New York Times, a Bittersweet Ending for its Public Editor Role

Photo Credit: DON EMMERT/AFP/Getty Images

The publisher of the New York Times announced in a staff memo Wednesday that the position of public editor — an ombudsperson of sorts, meant to be an advocate for the paper’s readers — is being eliminated. The current occupant of the role, Liz Spayd, was expected to remain until summer 2018, but her tenure will now end on Friday.

According to a screenshot tweeted by Times reporter Daniel Victor, the memo read:

The public editor position, created in the aftermath of a grave journalistic scandal, played a crucial part in rebuilding our readers’ trusts by acting as our in-house watchdog. We welcomed that criticism, even when it stung. But today, our followers on social media and our readers across the internet have come together to collectively serve as a modern watchdog, more vigilant and forceful than one person could ever be. Our responsibility is to empower all of those watchdogs, and to listen to them, rather than to channel their voice through a single office.

NPR media reporter David Folkenflik noted on Twitter that the first public editor’s tenure also “coincided with growing outcry over failed WMD/Iraq coverage.” But as Huffington Post media reporter Michael Calderone noted, the “grave journalistic scandal” the publisher referred to was in 2003, when reporter Jayson Blair’s plagiarism and fabrications were revealed. In a lengthy story on their own investigation into Blair’s wrongdoings, Times reporters wrote that “something clearly broke down in the Times newsroom. It appears to have been communication — the very purpose of the newspaper itself.” Read more…

The Best Longreads From Trump’s First 100 Days

Illustration by Kjell Reigstad

Michelle Legro | Longreads | April 2017 | 7 minutes (1,773 words)

 

Day 100 is a Saturday, which is good because Donald Trump should probably get some rest. Saturdays are usually fairly easy for the president—he took the first one off right after his own inauguration—a day he can kick back and enjoy some quality time with a piece of chocolate cake at Mar-a-Lago.

The Trump Administration introduced the American people to a new kind of time, one that moves with a glacial tick of the clock, but with the drama of a high school lunch period. To look back on the early days—yes, that was three months ago—is to find reporters breathlessly navigating the events of a single day in a flurry of tweets, with little time for a proper write-up before the next dramatic turn of events. We found ourselves asking what the fuck just happened today? as it became harder and harder to remember what happened an hour ago, let alone a day. However, it quickly became clear that journalists were digging in for the long fight. And while the best reporting has often been short, spry, and effective in these first crucial days, these were some of the longreads that stood out.

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‘Women and Girls Were Not Jumping Up and Down to be Interviewed’: Rukmini Callamichi on Interviewing ISIS Sex Slaves

Rukmini Callimachi
Rukmini Callimachi. Screenshot via Charlie Rose.

Columbia Journalism Review has an as-told-to account of New York Times correspondent Rukmini Callimachi’s experience reporting a page-one story that ran in March of 2016, which bore the headline “To Maintain Supply of Sex Slaves, ISIS Pushes Birth Control.” Callimachi talks to CJR‘s Elon Green about various aspects of getting the story, spending time with the victims, and earning their trust.

Being a woman was helpful. I say that with caution, because some of the most revealing and sensitive stories on rape have been done by my male colleagues: Jeffrey Gettleman on male rape in eastern Congo and Adam Nossiter on the rapes inside of a soccer stadium in Guinea, for example. Both stories put important issues on the map. But I could get these girls to open up by telling them, Somebody very close to me, in my own family, was gang-raped as a teenager. I was raised with her story. I’d tell them they should not suffer any shame for what happened to them. It was not their fault. I tried to make it clear to them that what they’re about to describe is something quite personal to me, given my family’s history, and I do not come at this with some morose curiosity.

Callimachi also discusses her process as a writer.

I tend to fight. I think I’ve been a pain in the butt for some editors. Because writing is so hard for me, when I find a formulation that I love — moments of inspiration usually happen when I’m going on a run; I’ll have an ah ha! moment — it’s painful when editors cut that very thing. I know that the editing is obviously a very important step in what we do. It’s why The New York Times is what it is. So I am trying my best to push less and to be less attached to the specific phrasing.

I don’t editorialize. Sometimes people ask why I don’t condemn ISIS. Why don’t I say this is terrible? I’m like, Are you kidding me? Why would I need to say that, when it is so transparently terrible, right? It’s so obviously horrible and what do I, Rukmini, this writer from America, have to add by saying, This is awful? I think that gets in the way of the narrative.

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When Does a Company Decide You Are Human?

(Larry MacDougal via AP)

Here are two stories to read in the wake of the horrific behavior of both United Airlines and law enforcement agents who bloodied and dragged a passenger off of a flight in Chicago on Sunday. Read more…

Alexandra Petri Is The Only Op-Ed Columnist America Needs Right Now

Alexandra Petri

Hamilton Nolan at Deadspin destroyed the entire New York Times opinion page this week after the paper published a limp musing by Frank Bruni on Trump’s well-done steaks. (“When did we turn into such food snobs here in America, land of the free and home of the Bloomin’ Onion?”) Nolan concludes that more than 80 percent of Times columnists aren’t equipped to properly respond to the sheer brokenness of America. I won’t quibble over who Nolan likes and dislikes, as this is not just a problem with the New York Times. I spend many mornings screaming at my radio while NPR tries to lull me back into business as usual with its warm and soothing commuter-friendly tones. I don’t want All Things Considered, I want Some Things Rejected Outright. Read more…

Longreads Best of 2016: Food Writing

We asked a few writers and editors to choose some of their favorite stories of the year in various categories. Here, the best in food writing.

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Rachel Khong
Former executive editor at Lucky Peach magazine; author of the novel, Goodbye, Vitamin, forthcoming in July 2017, and the cookbook, All About Eggs.

Citizen Khan (Kathryn Schulz, The New Yorker)

I would read anything by Kathryn Schulz, and this story makes a perfect case why. Ostensibly it’s the story of a man named Zarif Khan, who in 1909 found his way to Wyoming from the Khyber Pass, and made a name for himself selling tamales (the name: “Hot Tamale Louie”). Khan was a recognizably curmudgeonly chef (God forbid you put ketchup on his burgers!) of the sort writers reliably profile today. But “profile” doesn’t even begin to scratch the surface of what this goosebump-inducing story is. Woven into this tale are captivating tangents—about Wyoming’s inclusive beginnings, the various histories of naturalization (and denaturalization), tamales, and Muslims in this country (a history that goes back so much further than Trump would have you believe)—that turn out not to be tangents at all: the heart of this story about tamales and burgers is a story about America, and the immigrants that make it. In Schulz’s hands it’s skilled and quietly hilarious. The story felt fitting when it was published in June; it feels even more essential now.

At Tampa Bay Farm-to-Table Restaurants, You’re Being Fed Fiction (Laura Reiley, Tampa Bay Times)

I read this story about food fraud slack-jawed. Laura Reiley’s basic premise is this: when you go to a restaurant advertising “local” or “farm to table,” it’s not only possible but highly likely(!) you’re being lied to. Years of working in restaurant criticism made Reiley rightly skeptical of menu claims, and suspicious that more was afoot than frozen cakes passed off as homemade. For her story she systematically investigates restaurants in the Tampa area that make declarations about their ingredients—sometimes embarrassingly high-mindedly—that they don’t exactly see through. A lot impresses me here, like Reiley’s persistence, guts, attentiveness, commitment, and spy moves (she kept ziptop baggies her purse to secrete away fish to lab-test later). The piece’s focus is on restaurants in Tampa, but it makes a broader statement about our convoluted food supply chains, and what it means to be an eater and consumer living in our increasingly weird world. Read more…

Backlash: Richard Bernstein on the New York Times’ Nail Salons Exposé

At The New York Review of Books, former New York Times reporter—and current salon co-owner—Richard Bernstein takes the paper to task for its much-talked-about twopart 7000-word exposé on the exploitation and abuse of employees at nail salons in New York City.

He says the article—which led to a state-wide investigation and a new law instituted by Governor Andrew Cuomo—misrepresents the salon industry as a whole by focusing mainly on one undocumented and unlicensed worker. He also suggests it wasn’t as thoroughly reported as author Sarah Maslin Nir claims—although apparently he didn’t reach out to her for comment.

As a former New York Times journalist who also has been, for the last twelve years, a part owner of two day-spas in Manhattan, I read the exposé with particular interest. (A second part of the same investigation, which appeared in the Times a day later, concerned chemicals used in the salon industry that might be harmful to workers.) Our two modestly-sized establishments are operated by my wife, Zhongmei Li, and my sister-in-law, Zhongqin Li, both originally from China, and “mani-pedi” is a big part of the business. We were startled by the Times article’s Dickensian portrait of an industry in which workers “spend their days holding hands with women of unimaginable affluence,” and retire at night to “flophouses packed with bunk beds, or in fetid apartments shared by as many as a dozen strangers.” Its conclusion was not just that some salons or even many salons steal wages from their workers but that virtually all of them do. “Step into the prim confines of almost any salon and workers paid astonishingly low wages can be readily found,” the story asserts. This depiction of the business didn’t correspond with what we have experienced over the past twelve years. But far more troubling, as we discovered when we began to look into the story’s claims and check its sources, was the flimsy and sometimes wholly inaccurate information on which those sweeping conclusions were based….

… How to account for these evident flaws, the one-sidedness of the Times story? Recently the Times’s own Nick Kristof wrote in a column that “one of our worst traits in journalism is that when we have a narrative in our minds, we often plug in anecdotes that confirm it,” and, he might have added, consciously or not, ignore anecdotes and other information that doesn’t. The narrative chosen by the Times, what might be called the narrative of wholesale injustice, is one of the most powerful and tempting in journalism. Certainly, as Mr. Baquet put it, it had “impact.” It was read, he told an audience in mid-June, by 5 million people, which is five times the readership of the Sunday print edition, and produced an immediate government response.

Surely, Bernstein’s exposé-on-the-exposé isn’t the last word. Nir and others at the Times have taken to Twitter, and Times deputy Metro editor Michael Luo has Storified that activity and other developing aspects of the story. In a tweet, Nir suggests that Times executive editor Dean Baquet has a response in the works.

Stay tuned to find out whether it might in fact be okay to get inexpensive manicures after all…

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Erin Lee Carr’s Moving Tribute to Her Father, David Carr

Photo by internaz

The other day I got some good news and, wanting to share it, reflexively typed “dad” into my phone. There are moments in grief when the finality sets in, and here it was: I would never be able to hear his voice again. But I’ve realized, strangely, that instead of resenting the Internet, I’m grateful for it; I can tap Dad’s name into Twitter and be flooded with the lessons he shared with others, including some he never had a chance to share with me. I don’t know what it’s like to lose a parent who didn’t lead a public life. I’m just glad my dad was out there in the world, leaving an impression on everyone he met.

-Documentary filmmaker Erin Lee Carr, in a short essay for Glamour about the impact her father David Carr had on her life and the lives of others. The beloved New York Times columnist died in February at age 58.

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