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It’s a Facebook game called Cow Clicker, and it’s unlike anything Bogost ever made before, a borderline-evil piece of work that was intended to embody the worst aspects of the modern gaming industry. He meant Cow Clicker to be a satire with a short shelf life. Instead, it enslaved him and many of its players […]

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Outside's Joe Spring: My Top 5 Longreads of the Year

Joe Spring is the online editor for Outside Magazine. This was a big year for longform journalism. Byliner came out with blockbuster stories, like Jon Krakuer’s Three Cups of Deceit. The Atavist put out consistently strong features with solid multimedia. At Outside, our editors and writers contributed excellent investigative online exclusives (“Blood in the Water,” “Crashing Down”). Thanks […]

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Matt Pearce: My Top 5 Longreads

Matt Pearce is a contributing writer for The Los Angeles Times, The New Inquiry, and The Pitch. He’s based in Kansas City and recently covered the Egyptian elections and uprisings on Tahrir Square. ••• 1. Paul Ford – “The Epiphanator” – New York magazine I think this year we’ve reached this saturation point where a […]

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Kevin Smokler's Top 5 Deep Interviews of 2011

Kevin Smokler is the author of the forthcoming essay collection Practical Classics: Rereading Your Favorite Books from High School (Prometheus Books, 2013) and curator of Deep Interviews here on Longreads.  *** Here on Longreads, I’m curating Deep Interviews (#deepinterviews)—lengthy interviews with interesting people—a format I’ve grown to love. It’s not quite original reporting but certainly […]

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Evan Kindley: My Top 5 Longreads of 2011

Evan Kindley is the managing editor of the Los Angeles Review of Books. ••• Ariel Levy, “Basta Bunga Bunga” (June 6, 2011) – The New Yorker A great piece about what proved to be the Last Days of Berlusconi’s Italy, with all the virtues of the typical artfully triangulated New Yorker profile (as recently codified by […]

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Peter Smith's Top 5 Longreads of 2011

Peter Smith has written about food and science for GOOD, Wired, and Gastronomica. He’s based in Maine, and, in 2011, he covered pickle juice, patented sandwiches, and the last sardine cannery in North America. This is his first attempt at Top Five Longreads.     *** Here are my (somewhat arbitrarily selected) #longreads that, er, explore unexpected, […]

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