In this edition: January begins, finding beauty, powerful blues, toxic water, and begonia batons.
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Posted inEditor's Pick
In Hasidic Enclaves, Failing Private Schools Are Flush With Public Money
New York’s Hasidic Jewish religious schools have benefited from government funding but are unaccountable to outside oversight. A months-long investigation reveals that these schools are “failing by design”: The leaders of New York’s Hasidic community have built scores of private schools to educate children in Jewish law, prayer and tradition — and to wall them […]
Posted inTop 5
The Top 5 Longreads of the Week
Showcasing stories from Andrew Fedorov, Shayla Love, Malcolm Johnston, Erin Somers, and Chris Stanton.
Posted inTop 5
The Top 5 Longreads of the Week
This edition highlights reading about messages in bottles, public benches, infinity, a series of books about everything, and pay-to-play orchestras.
Posted inTop 5
The Top 5 Longreads of the Week
Showcasing stories from Megan O’Grady, Alexander Sammon, Alaina Demopoulos, Blair Braverman, and Jack Crosbie.
Posted inTop 5
The Top 5 Longreads of the Week
Showcasing stories from Nicholas Hune-Brown, Nick Sturm, Samanth Subramanian, Kristin Idaszak, and Sy Safransky.
Posted inNonfiction
How to Scam Like a Celebrity
“His alleged victims say he bribed New York Police Department officials, stole millions in diamonds, and persuaded Floyd Mayweather Jr. and Kim Kardashian to shill for a scam cryptocurrency. So why is Jona Rechnitz still free?”
Posted inQuestionnaire
The Longreads Questionnaire, Featuring Neal Allen and Anne Lamott
The authors of the new book Good Writing share their insights on reading, writing, and their day-to-day life.
Posted inNewsletter
Loneliness, Power, and the Top 5 of the Week
“I want to be left alone, but I don’t want to be lonely.” Hanif Abdurraqib writes this about a tension that dominated the career of singer Phyllis Hyman—but it also feels like a familiar plea in this dim, early-January week, when many of us leave the chaos of extended family and drift back into our own homes, our own jobs, and perhaps our own small pockets of solitude.
Posted inEditor's Pick
When Baking and Real Estate Collide
For The New Yorker, Anna Wiener explores the cuisine-real-estate business model and traces the rise of Tartine, the artisanal San Francisco bakery known for its delicious breads and pastries and hip, airy spaces. How did this beloved spot in the Mission become a world-renowned brand? And is this food empire really what it seems? Certain […]
