Gabriel Thompson | Chasing the Harvest: Migrant Workers in California Agriculture | Voice of Witness / Verso Press | May 2017 | 17 minutes (4,736 words)
The stories of the more than 800,000 men, women, and children working in California’s fields—one third of the nation’s agricultural work force—are rarely heard. The new book Chasing the Harvest compiles the oral histories of some of these farmworkers. Longreads is proud to publish this excerpt about Heraclio Astete, who shared his story with journalist Gabriel Thompson.
Occupation: Former sheepherder
Born in: Junín, Peru
Interviewed in: Bakersfield, Kern County
Agricultural Region: Central Valley
Along with fruit and vegetable crops, California’s agriculture also includes livestock, from dairy cows and egg-laying hens to hogs and even ostriches. Then there are sheep and lambs—and the unique challenges faced by the workers who care for them. These sheepherders are predominantly temporary guest workers, often called “H-2A workers” after the type of visa they hold.
Theirs is a lonely occupation. Living out of primitive trailers that are dozens of miles from the nearest town, sheepherders can go weeks without seeing another face. It is also the poorest paid job in the country, with some sheepherders still earning around $750 a month; with their long hours of work, that amounts to about a dollar an hour. In a 2000 report by Central California Legal Services, ninety percent of sheepherders reported that they weren’t given a day off over the entire year. When asked about their best experience as a sheepherder in the United States, many responded: “None.”
Like many sheepherders, Heraclio Astete came from Peru, where he grew up caring for flocks of sheep in his hometown. And like many of the workers who responded “None” to the survey, he had a lot of complaints about workplace exploitation. When he suffered a potentially life threatening work-related illness, he decided to do something about it. Read more…