“Chinese culture can’t be made bite-sized for mass consumption.”
Chinese
My Dad and Kurt Cobain
This excerpt from Hua Hsu’s memoir offers a glimpse into his parents’ generation of immigrants from Taiwan to America, and the faxes they sent to each other about homework, zines, and Nirvana. My parents had fond memories of listening to the station when they were teen-agers, back when it was Armed Forces Radio. In time, […]
How a California Archive Reconnected a New Mexico Family with Its Chinese Roots
Amid a surge of anti-Asian hate in America, Aimee Towi Mae Tang, a fourth-generation Chinese New Mexican, wanted to know more about of her own identity and how her family settled in Albuquerque. Born in China and new to Albuquerque himself, journalist Wufei Yu decided to help the Tangs learn more about their history, and […]
Meet the Mystery Woman Who Mastered IBM’s 5,400-Character Chinese Typewriter
“Lois Lew operated the improbable, ill-fated machine with aplomb in presentations from Manhattan to Shanghai. 70-plus years later, she’s telling her story.”
Returning the Gaze
“Uighurs in exile are fighting back against China’s techno-authoritarianism to locate their relatives who have been disappeared.”
Were They Lost Students or Inept Spies for China?
Two students from China, studying at the University of Michigan, travel to Florida during their winter break and find themselves in trouble after entering the Naval Air Station Key West, a major U.S. military facility.
Can the world quench China’s bottomless thirst for milk?
In China, milk represents modernity and progress. But the radical plan to triple the nation’s consumption has serious environmental consequences.
Ten Translations of Care
Mary Wang recalls the ways in which she and her family in China conspired to hide her grandmother’s cancer diagnosis from her.