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“When faced with a dilemma I can’t solve, my usual strategy is to read. I order a bunch of books and immerse myself in other people’s experiences. It allows my thoughts to coalesce around a few themes; from there, I can see where I agree and where I diverge. To paraphrase Joan Didion, I read […]

“In spite of my confidence in cooking, I’ve never brought mulukhiyah into my urban kitchen. Eating it without my family’s elbows pressed against mine doesn’t make sense to me. I know I’d feel like an impostor, inserting myself into the sacred and altering it irreparably, as I can’t help but reinvent recipes with my own improvised […]

“Forgetting is a part of living. This issue of mine is more of an inconvenience and less of a cause for alarm. But an inconvenience it is, and I worry about the future, when my mom is gone, maybe my dad too, and there’s no one to fill in the blanks for me, no more […]

“They were both powerful images that the bands chose themselves, which subverted the idea of how women should market their music. There was also the idea that the women wanted to conceal themselves, whether with face masks or mud, to keep a part hidden, especially from a music industry that wanted women to reveal themselves, […]

“Migration patterns, together with demographic trends and climate change, mean that the cuisine must adapt. Italian food—so rooted in tradition and adamant in its authenticity—will have to change.” In previous reading lists, Longreads contributor Clare Egan has explored a range of topics: Ireland, queer ecology, and the decision to have a child. This week, Egan dives […]