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Finding My Father

Illustration by Homestead

Natassja Schiel | Longreads | July 2019 | 41 minutes (7,527 words)

I’ve admired Natassja Schiel since we met at a writer’s workshop on the Oregon Coast nearly three years ago. Her crisp sentences move with warmth and certainty, and her gentle courage with difficult topics pulls a reader in. 

Schiel’s essay “Finding My Father,” is a layered coming of age story about a woman who turns to sex work and creative writing after a difficult upbringing. Opossum, a small literary journal based in Oregon, originally published the piece in November, 2017. According to Schiel, the editorial process was pleasant enough, until the lead editor, John Blanton Edgar, sent her numerous unwanted emails, texts, and calls outside the bounds of their working relationship. She began to hear similar stories from other women writers who’d interacted with him, so Schiel asked for her piece to be removed from Opossum’s site. Edgar complied, then reversed his decision before sending emails claiming responsibility for her career’s success. When Natassja took her story public in May 2019, she heard a resounding chorus of support. Edgar took down the piece the following month. 

Longreads reached out to Edgar. He told us he believed their interactions post-publication were borne of a growing friendship. “I was under the impression that we were friends and that the publisher/writer relationship was in the past. We exchanged many texts and had a small number of phone conversations during the next year or so.” He also expressed regret that Natassja’s experience had been so challenging. “I am sincerely sorry that Natassja feels this way and that I ever made her or anyone else feel uncomfortable.” According to this statement, Edgar shut down publication of Opossum in June. 

Longreads is thrilled to re-publish “Finding My Father.” It is Schiel’s second piece with us—Danielle A. Jackson

* * *

I’d often lean into an older balding man, when I worked as a stripper, grazing his shoulder before bracing myself on the plush leather chair that he lounged in. I’d stand between his legs, undulating my body, my torso inches away, but never touching him, my right breast lingering over his nose. When he exhaled, the tickle of his breath would stiffen my semi-erect nipple even more. “You’re so sexy,” he’d whisper over the loud music, redirecting his gaze to my face. I’d look him in the eyes and think, You’re old enough to be my father. Are you?

I didn’t know my father. I’d never met him. He could have been anyone.

Read more…

A Dispatch From the Fast-Paced, Makeshift World of High-End Catering

Chris Hondros / Getty

Matt Lee & Ted Lee | An excerpt adapted from Hotbox: Inside Catering, the Food World’s Riskiest Business | Henry Holt and Co. | April 2019 | 19 minutes (5,059 words)

 

I have one job — building the Pepper-Crusted Beef on Brioche with Celery Root Salad, an elegant little bite to be passed during cocktail hour at the Park Avenue Armory Gala, a black-tie dinner for 760 people. In theory, it’s an easy hors d’oeuvre, a thin coin of rosy beef on bread with a tuft of salad on top. It’s 4:50 now and the doors open at 6:30, so I’ve got some time to assemble this thing. The ingredients can be served at room temperature — any temperature, really — and they were prepared earlier today by a separate team of cooks at the caterer’s kitchen on the far West Side of town, then packaged on sheet pans and in plastic deli containers for a truck ride to the venue. All I have to do is locate the ingredients in the boxes and coolers, find some space to work — my “station” — and begin marshaling a small army of beef-on-toasts so I’ve got enough of a quorum, 240 pieces or so, that when serve-out begins I’ll be able to keep pace with replenishment demand through a forty-five-minute cocktail hour.

Jhovany León Salazar, the kitchen assistant leading the hors d’oeuvre (“H.D.”) kitchen, shows me the photo the executive chef supplied that reveals the precise architecture of this bite: a slice of seared beef tenderloin, rare in the center and the size of a Kennedy half-dollar, resting on a slightly larger round of toasted brioche.[1] On top of the beef is a tangle of rich celeriac slaw — superfine threads of shredded celery root slicked with mayo, with a sprinkling of fresh chives showered over the whole. This is New York–caliber catering intelligence at work: take a throwback classic — the beef tenderloin carving station — to a higher, more knowing plane in a single bite. Here, the colors are lively, the scale is humane, the meat perfectly rosy-rare and tender, its edge seared black with ground pepper and char, the celeriac bringing novelty, though its flavor is familiar enough. It’s a pro design that satisfies the meat-’n’-potatoes crowd without talking down to the epicures.

The kitchen tonight — like every night, no matter the venue — is as makeshift as a school bake sale, a series of folding tables covered with white tablecloths and fashioned into a fort-like U. Since there are two warm hors d’oeuvres on the menu, our crew has a hotbox standing by — the tall, aluminum cabinet on wheels that both serves as transport vehicle for food and, once it’s on-site and loaded with a few flaming cans of jellied fuel (the odor-free version of Sterno is favored), becomes the oven. Imagine the most flame-averse venues — the New York Public Library, City Hall, the Metropolitan Museum of Art — even there, the ghostly blue flames in the hotbox pass muster with the fire marshal. In fact, this one fudge, this unspoken exception to the no-open-flames rule, is the secret to restaurant-quality catering in New York City. Read more…

Is It Ever Too Late to Pursue a Dream?

Brendan Burden

Matt Giles | LongreadsMarch 2019 | 28 minutes (6,730 words)

Dry heaves racked Dan Stoddard’s body as he bent his 6-foot-8, 325-plus-pound frame awkwardly over a toilet, shaking as he vomited up the Gatorade and other fluids he had consumed in an attempt to stave off dehydration. The 39-year-old hadn’t slept well in days, and even when he did manage some shut-eye, it was only for a few hours at a time before beginning the first of his two six-hour shifts driving a bus for Ottawa’s OC Transpo public transit system. Stoddard had never felt this exhausted, but he couldn’t rest — down seven points at halftime, his team needed him.

It only took the first 20 minutes of this early February 2018 game against Seneca, one of the Ontario Colleges Athletic Association’s top teams, for Stoddard to realize his body was fully gassed. Algonquin had lost 10 of its first 14 games, so the final outcome — an 80-71 defeat — was immaterial, but Stoddard had joined the team to finally act on the lifetime of regrets he had accumulated, and he didn’t want to add another disappointment to the ledger.

In September 2017, Stoddard enrolled as a freshman at Algonquin College, one of Canada’s largest public colleges. Not long after, the accounting major joined the basketball team. But Stoddard wasn’t just acting on a whim, a loosely conceived midlife crisis outfitted in size 14 Air Jordan 8s: Stoddard, who is known around campus as “Old Man Dan,” has serious hoop dreams. “You can call it lunacy,” he told me over tea with honey at Tim Hortons on campus. “I’m not saying I’ll make the NBA or go play overseas, but I want to get to a point where I can do it.”

He knew others would think this experiment was crazy — during the Thunders’ preseason schedule, Stoddard heard the laughter from opposing coaches and players — and he even realized that his endeavor reeked of desperation, but he never felt the pull of quitting. “If I’m not talented enough, I can live with that, but that doesn’t mean I don’t want to put in the effort to be the best player I can be,” he told me. “I don’t want to be wasting time hemming and hawing thinking about it.”

Most of Stoddard’s teammates are at least two decades younger than he is; at first, they thought of him as something of a sideshow, but Stoddard’s commitment to training earned him respect: “They see me on Instagram at the gym at 5 a.m., and they see me in practice every day, and they understand how dedicated I am to the team.”

According to Trevor Costello, Algonquin’s head coach, “All Dan cares about is getting better and better. This fucker is constantly in pain. He sprained his ankle before last Christmas, and after a twelve-hour shift driving a bus, his foot down on the ground the whole time, his foot was the size of a watermelon. He’s just so dedicated. Fuck, if he was a real stud, he’d get us thirty points a game. But he’s working — he’ll be better next year.”

Photo by Brendan Burden

Yusuf Ali, Seneca’s guard, didn’t initially understand Stoddard’s passion. He was taken aback when the two teams first met in November — “[Stoddard] looked so old, it was very confusing,” he told me — but before the February rematch, he congratulated Stoddard: “I told him it was an honor to play against him. I know people out there are scared of the risks to pursue their dreams, so he is a hero in my eyes. This doesn’t happen every day.”

At the start of his freshman season, Stoddard experienced something of a 15-minute burst of fame in the Canadian press; several outlets featured his journey for the same reason — his story touches the very base emotions of our human core — but then the novelty of his quest wore off. Now, he’s just a player with immense hustle in a changing body still growing accustomed to the grueling athletic demands of a college athlete.

‘All Dan cares about is getting better and better. This fucker is constantly in pain.’

The now 40-year-old is more than a publicity stunt, and although he’s taken it to the extreme, Stoddard’s career is part of a trend of competitive athletics taking hold among adults well into and beyond their 30s: Of the 2,500 or so adults surveyed for  a 2015 study commissioned by Harvard, NPR, and the Robert Wood Johnson Foundation, only a quarter said they’d played or participated in some sport in the past year. But of that quarter, a large majority played once a week or more. The majority play mostly because they enjoy doing so, but 23 percent said they played mainly for health reasons. Stoddard’s quest is emblematic of this shift. Not only does he plan to keep attending and playing for Algonquin for the next three years, after which point he will be 42 years old, but he has also already lost nearly 150 pounds pounds in a 12-month period and hopes to drop nearly 200 pounds total by the time he graduates.

Where Stoddard differs from those other midlife warriors, though, is that he would actually like to continue playing beyond Algonquin — to explore the possibility of becoming a pro athlete. Stoddard claims ex-pros have been encouraging, and his stats, were they those of a 19-year-old are promising: Through 21 games of his sophomore season, the center averaged 6.4 points and nearly five rebounds per game, and his field goal percentage (54.7) was  fourth-best in the conference. During a November win against Georgian College, Stoddard barely missed a double-double (10 points, nine rebounds), hustling up the court in a high-paced (77 possessions) game, which he could never have done when he joined the team.

But still, the facts are glaring. Stoddard has spent decades willing his body across eastern Ontario; stabilizing badly sprained ankles with tightly bound boots while working a 100-hour week at a construction site; falling 22 feet from a ladder and breaking his hand, only to cut the cast off to avoid unemployment. Stoddard estimates he has had about 60 jobs since graduating high school; construction, sewer maintenance, a bouncer who once fought off a knife-wielding assailant — you name it. The work has put an untold amount of stress on his body. It has, in other words, been through the wear and tear that everyday life requires.

“To jump in at the top rung without developing one’s body fully is a recipe for disaster,” said Andre Deloya, a retired sports trainer with the Minnesota Timberwolves. “The predictive formula is not rosy. Our bodies are developing, evolving, and positively growing until the age of twenty-five, which is the peak of the mountain. After that, we all start to deteriorate.”

Stoddard is aware of the risks, but to his mind, they make his current moon shot all the more enticing: Who could have possibly conjured up a tale of a bus driver to the Algonquin hardwood (and potentially beyond)? “The reality is that when growing up, you see the NBA, and that’s where you want to be,” he said to me when I met him in February 2018. “It’s the best, and you strive for the best. You don’t just want to be the guy no one remembers. That’s all I’m trying to do.”

He added, “So what if it happened at forty-two? Who gives a shit. I’ve always said age is a number, but that’s bullshit. We all know it’s old, especially when it comes to basketball. But if you can play, you can play, and I just want to have the definitive answer, to have someone tell me I don’t have the talent to make it at the highest level. It’s just to know.”

***

According to his Ottawa-Carleton (OC) Transpo colleagues, Stoddard’s a “big teddy bear,” someone who “shoots the shit” in the locker room between his daily bus routes. “I’m always honest and I don’t beat around the bush,” he told me, detailing his childhood in what he calls the boondocks of Ontario, helping his father to build houses for a burgeoning community on what previously had been acres and acres of farmland. Stoddard had a sheltered upbringing: If he wanted to visit friends, he biked several miles to the next town, which explains why he didn’t take to basketball until high school. “I was a teenage kid doing nothing,” he explained, adding that until the Vancouver Grizzlies and the Toronto Raptors expanded north of the border in the mid ’90s, he had never watched a basketball game on television.

Stoddard started playing a bit early in high school, but in 11th grade he sprouted and added several inches to his frame. While he lacked coordination and his understanding of the game was limited, a player with his size — by then 6-foot-8 — was very much in demand. “My center of gravity was thrown off,” he said, “and after six months of being messed up, I had to retrain my body’s balance. I was just a tall guy.” Stoddard flunked out of high school before he could improve upon his burgeoning basketball skillset, and his biggest regret, he told his family, was that he didn’t play organized basketball beyond high school. That failure gave way to a chip on his shoulder, one fueled by a sole thought: Why didn’t he succeed on the court? No matter the highs in his life, the nagging perception remained. I spent a long part of my life not knowing what I wanted to do, or how I wanted to be perceived, or the legacy I want to leave behind,” he said.

“Once I achieve a limitation or a goal or an understanding of what I’m doing, I get bored quickly,” he continued. “I tend to drive myself a thousand miles a minute.” And off the court, that chip was a hindrance — dropping out of college after a semester or two, he rebuffed his father’s offer to take over the family’s construction business. “It felt like he was encroaching on me, and I couldn’t be bothered,” said Stoddard.

Stoddard forced himself to do things for the health of his own family — working those 100-hour work weeks to not only provide for his son and daughter but also to help pay for his wife, Amanda, to get a nursing degree in palliative care. Basketball was his one outlet that provided unfettered joy; it was his lone constant and getaway from the demands of life. “You fend for yourself, and you take care of yourself,” he said. But on the court or at the playground, he wasn’t a construction worker, a sewer company employee, a garbageman, a nightclub bouncer, or a husband married at 20 years old and father of two teenagers.

Photo by Brendan Burden

He could be found on the playgrounds of eastern Ontario at least four nights a week, finally “doing something for me, and not for the family.” All those reps had an added bonus, transforming Stoddard into an immovable center with an unguardable skillset. His hulking frame — “I told people that I weighed 386 pounds, but that’s only because it was the last number on our scale, so the notion I weighed somewhere around 400 pounds isn’t far-fetched” — belied a pick-and-pop nimbleness with a soft touch around the basket. By 2017, he was “crushing” guys with backgrounds more advantageous than his.

Each summer, Stoddard participates in a high school alumni tournament. It’s very low-key: #BallIsLife during the two-day round-robin setting, burgers and beers at night. Stoddard’s team — a roster of mid-’90s graduates, the group’s name is “We’re So Old It Doesn’t Even Matter” — was typically good enough for a win or two but unable to compete with others in their athletic prime. But few teams had a player Stoddard’s size, and even fewer had a player of Stoddard’s size who, prior to the tournament’s tip, was balling a dozen-plus hours a week.

As Costello watched Stoddard torch players — some at least two decades younger than the hulking center — the coach jokingly blurted out, ‘Look at the size of you! You could play for my team.’

When he isn’t coaching the Thunder, Costello supports himself through refereeing (he also works at an elementary school as an educational assistant and spends his nights overseeing a group home), and he was refereeing Stoddard’s alumni tournament that summer of 2017 when he first spotted the ultimate diamond on the blacktop. Stoddard’s play was a revelation to the coach, who was about to coach his 18th season at a school that had once been the crown jewel of the Canadian Collegiate Athletic Association but recently tumbled down the rankings. “The best Canadians who don’t cross the border to play college basketball play in the OUA,” said Costello. “That’s the dream for most kids”.

He added, “The last few years haven’t been good. I don’t want to demean it, but Algonquin is a last chance resort. It’s tough to get kids.” Three players Costello expected to join the team bailed before ever arriving on the Ottawa campus, and his lead recruiter had taken a new job, which prevented him from working Algonquin’s sidelines.

As Costello watched Stoddard torch players — some at least two decades younger than the hulking center — the coach jokingly blurted out, “Look at the size of you!” recalled Stoddard. “You could play for my team.” The more he thought about it, the more the coach began to formulate a different sort of recruiting pitch. Yes, Stoddard was clearly overweight, but few teams in Algonquin’s conference had a taller player. On a team whose prospects were already dim for the upcoming season, inviting Stoddard to try out didn’t seem much of a gamble. “I’m all about winning games,” explained Costello. “Dan was far from a sideshow. I’m hardly getting paid enough to do this as a goof. Did I know he would ultimately end up starting for us? That might be pushing it. His upside is far from that of a twenty-two-year-old, but his brain is working so much harder.”
Read more…

The Silence of Women

A scold's bridle. From The Strand Magazine:, July to December, 1894. (Hulton Archive/Getty Images)

Jane Brox| an excerpt adapted from Silence: A Social History of One of the Least Understood Elements of Our Lives| Houghton Mifflin Harcourt | Januray 2019 | 15 minutes (4,034 words)



What becometh a woman best, and first of all? Silence. What second? Silence. What third? Silence. What fourth? Silence. Yea, if a man should aske me till Domes daie I would still crie silence, silence.

Thomas Wilson, The Arte of Rhetorique, 1560


For women, silence within the world of judicial punishment has its own complex history. It’s less recorded than that of men, and fragmented. Details must be teased out of obscurity and can be distorted by what is absent. Often, there are more questions than answers for punishment that amounts to silencing on top of silence, since women have long been expected to govern their tongue.

In colonial America this presumption of silence was reinforced by women’s subordinate place in society, and bolstered by centuries of English common law. No woman had the right to vote and once she married — in an age when most women married — she became subject to the law of coverture, which meant that she not only became dependent on her husband but, as William Blackstone in his eighteenth-century work, Commentaries on the Laws of England, explains: “By marriage, the husband and wife are one person in law: that is, the very being or legal existence of the woman is suspended during the marriage, or at least is incorporated and consolidated into that of the husband; under whose wing, protection, and cover, she performs every thing, and is therefore called in our law — French, a femme covert… under the protection and influence of her husband, her baron, or lord; and her condition during her marriage is called her coverture.” Read more…

Greens

Author photo courtesy Simon & Schuster, Scribner / Simon & Schuster

Kiese Laymon | Excerpt adapted from Heavy: An American Memoir | Scribner | October 2018 | 20 minutes (4,158 words)

You were in Grandmama’s living room delicately placing a blinking black angel with a fluorescent mink coat on top of her Christmas tree while Uncle Jimmy and I were examining each other’s bodies in a one-bedroom apartment in Bloomington, Indiana. I was in my final year of graduate school. Uncle Jimmy and I were having a contest to see who could make their forearms veinier. “Shit, sport,” Uncle Jimmy said as he hugged me. “You eating a lot of spinach in grad school or what? You look like you training for the league.”

I was twenty-six years old, 183 pounds. My body fat was 8 percent.

Uncle Jimmy was six-three and so skinny that his eyes, which were nearly always yolk yellow, looked like they wanted to pop out of his head. He wore the same Chicago Bears sweatshirt, same gray church slacks, same church shoes he wore when he was forty pounds heavier.

When I asked him if anything was wrong, Uncle Jimmy said, “This blood pressure medicine the doctor got me on, it make it hard for a nigga to keep weight on. That’s all. Is it okay for me to say ‘nigga’ around you now? I know you’re a professor like your mama and shit now.”

I told Uncle Jimmy I was a graduate instructor and a graduate student. “That’s a long way from a professor. I think I wanna teach high school. But regardless, you can always say ‘nigga’ and any other word you want around me. I’m not my mama.”

On the way to Mississippi, we stopped at gas station after gas station. Uncle Jimmy went to the bathroom for ten minutes each time. I cranked up Aquemini and did push-ups and jumping jacks outside the van while he did whatever he needed to do. He eventually came back with pints of butter pecan ice cream and big bags of Lay’s Salt & Vinegar.

“Want some, nephew?” he asked.

“Naw,” I said over and over again. “I’m good.”

“You good?”

“I’m good,” I told him. I didn’t tell him I was running eleven miles, playing two hours of ball, and eating eight hundred calories a day. I didn’t tell him I gleefully passed out the previous week in the checkout line at Kroger. I didn’t tell him a cashier named Laurie asked if I was “diabetic or a dope fiend” when I woke up. I didn’t tell him the skinnier my body got, the more it knew what was going to happen, just as much as it remembered where it had been.

Uncle Jimmy looked at me, with Lay’s Salt & Vinegar grease all over his mouth, like my nose was a fitted hat. “Let me find out you went from fucking a white girl to eating like a white girl.”

“I just love losing weight,” I told him. “That’s really all it is. I just love losing weight.”

“You just love losing weight?” Uncle Jimmy was dying laughing. “My nephew went to grad school and now he turning into a white girl. You just love losing weight? That’s damn near the craziest shit I heard in thirty years, Kie. Who say shit like that? You just love losing weight?”

Somewhere around Little Rock, Arkansas, we stopped at a truck stop. Uncle Jimmy started telling me a story about one of his friends he worked with at the Caterpillar plant. He said he and this friend served the same tour in Vietnam and had been to Alcoholics Anonymous three times each.

“So yeah, he always talking big about all the Martell he drank over the weekend and all the pussy he be getting,” Uncle Jimmy said. “Always talking about how the white man’ll do anything to keep a nigga down. And he start talking about spoiled-ass Bush. I told him we been known there ain’t nothing the white man won’t do. He said he agreed. But soon as the white boss man come around, this nigga tuck his head into his shoulders like a gotdamn turtle. Steady grinning and jiving them white folk to death.”

I asked Uncle Jimmy why his friend acted one way around him and another way around the white boss man. “Shit,” he said, nervously tapping his foot under the table, “you know how some niggas are, addicted to giving the white man whatever he want whenever he want it. Not me, though. You know that.”

Uncle Jimmy was right. I’d spent the last four years of my life reading and creating art invested in who we were, what we knew, how we remembered, and what we imagined when white folk weren’t around. For me, that vision had everything to do with Grandmama’s porch. Every time I sat down to write, I imagined sitting on that porch with layers of black Mississippi in front of and behind me.

While Uncle Jimmy was in the bathroom, I called Grandmama on the pay phone to let her know we were going to be home later than we expected.

You picked up.

“Hey,” I said. “What y’all doing?”

“Hey, Kie, we’re on our way to the hospital. Tell Jimmy to meet us there. Is he drunk?”

“Naw,” I said. “He’s not drunk. He’s in the bathroom right now. Is Grandmama okay?”

You told me Grandmama had fallen asleep in her chair after complaining of dizziness. When you went to take her wig off, you saw blood on the inside of the wig. You told me you looked at the back of Grandmama’s head and saw this infected hole oozing with puss.

“Please don’t tell Jimmy,” you said. “If he gets even a little stressed, he’ll start drinking like a dolphin.”

“I don’t think dolphins drink, though.”

“Just bring your ass directly to the hospital, Kie.”

When Uncle Jimmy finally made it back to the car, he was flying on something more than Hennessy or weed. He handed me a Black Ice air freshener he bought and told me to make the world smell this good. When I asked him what he meant, he said, “Drive this van, nephew. Drive this shit. Make the world smell this good.” Uncle Jimmy could barely open his eyes or close his mouth. “Don’t use the brakes like you did last time, nephew. Drive this shit all the way home.”

‘Please don’t tell Jimmy,’ you said. ‘If he gets even a little stressed, he’ll start drinking like a dolphin.’

* * *

I’d heard Grandmama whimper over the loss of her best friend and her sisters. I’d heard Grandmama yell at Uncle Jimmy for daring to disrespect her in her house. I’d never heard Grandmama scream while begging the Lord to have mercy on her until that night in the hospital.

Uncle Jimmy wasn’t as high anymore. He and HaLester Myers, Grandmama’s new husband, were sitting in the waiting room, avoiding each other’s eyes, watching news about Bush and the Supreme Court. You, Aunt Linda, and Aunt Sue were down the hall talking shit about Uncle Jimmy. You blamed whatever he was going through on what he saw and did in Vietnam. Aunt Linda blamed alcohol. Aunt Sue blamed all of us for not praying for him more.

I walked away from y’all and went to Grandmama’s room.

With one hand in the pockets of my mesh shorts, and one hand holding hers, I told Grandmama it was going to be okay. Grandmama said she had faith in the white doctor who was taking care of her. She kept calling him “the white-man doctor,” though he was really a short, light-complexioned black man with a dry, red Afro.

“The white-man doctor got my best interest at heart,” she said. “Grandmama will be fine directly.”

The black doctor with the dry red Afro asked me to leave the room because they had to do a small procedure. He said the infection was deeper than he thought. It started in the middle of her head and went down the back of her neck. “We’re gonna help her with this pain,” he told me. “The infection is seeping into her bloodstream.”

I walked out of the room but he didn’t close the door behind me. “Lord Jesus,” Grandmama kept saying before she screamed. “Please have mercy. Please have mercy.” I knew, but didn’t want to admit, why Grandmama was screaming, why the black doctor with the dry red Afro didn’t give her enough anesthetic, why he thought cutting a full inch and a half deep into the back of her scalp was for her own good.

Folk always assumed black women would recover but never really cared if black women recovered. I knew Grandmama would act like she recovered before thanking Jesus for keeping her alive. She would never publicly reckon with damage done to her insides and outsides at the hands of people who claimed to have her best interest at heart. She would just thank Jesus for getting through the other side of suffering. Thanking Jesus for getting us through situations we should have never been in was one of our family’s superpowers.

I spent the night in the room sitting in a chair next to Grandmama’s bed and holding her hand. Grandmama didn’t say a word. She just looked out the window of the room, with her cheek pressed into the thin mattress until the sun came up.

The next morning, after I went for an early morning jog, Uncle Jimmy walked into Grandmama’s room. “These folk got me looking like a mummy, Jimmy Earl,” Grandmama said, before hugging Uncle Jimmy’s neck and talking about how skinny we’d both gotten since the last time she’d seen us. I told her she needed to do a better job of taking care of herself.

“You need to mind your business, Kie,” she said, “and don’t lose no more weight or your head liable to bop on down the road.”

“How can a head bop down a road, Grandmama?”

“You know what I mean, Kie,” she said, laughing at herself before directing her attention to Uncle Jimmy. “Why you ain’t eating, Jimmy Earl? You hear me?”

Grandmama looked at Uncle Jimmy and me standing side by side. She kept blinking her eyes in slow motion. The slow blinking was even worse than the eye twitching. Everyone in the family knew the slow blinking meant Grandmama was double disgusted with whatever she was looking at.

“I’m eating, Mama,” Uncle Jimmy said all of a sudden.

“What you eating, Jimmy Earl?”

Uncle Jimmy looked at me. “Gizzards,” he said. “Lots of spinach, too. All the spinach and gizzards I can eat.”

“Boy, you ain’t seen a leaf of no spinach. Why you ain’t eating, Jimmy Earl? Don’t get to lying off in this hospital.”

“I ate spinach the whole trip down,” Uncle Jimmy told Grandmama, while looking at me. “The whole trip down. Didn’t I eat spinach, Kie?”

Grandmama’s slow-blinking eyes dared me to lie so I kept my mouth shut and nodded up and down until I said, “Grandmama, what you think of Bush and them stealing that election?”

“Ain’t nothing the white man is too shamed to do, except do right by us. And it’s always some ol’ big-head black man who should know better trying to help the white man harm us.”

“Talking about Clarence Thomas?”

“Yeah, that ol’ big-head man know good and well these folk been stealing everything from us that ain’t nailed down since before I was born. I knew that man wasn’t right from when he sat on TV talking about a high-tech lynching when he got caught harassing that black woman. What her name is, Kie?”

“Anita Hill.”

“Right. Right. Anita Hill. All the education you got and you surprised they stole that election?” Grandmama asked me. “All that schooling, and you didn’t know what they was planning with all that gerrymandering? Kie, did Jimmy Earl eat spinach when y’all drove up here?”

I got up, stretched my calves, and weighed myself on the scale beside Grandmama’s bed. “I slept most of the way down here, but maybe,” I told her, and walked out of the room so Uncle Jimmy could tell all the lies he wanted to with no shame.

Stepping on the scale in Grandmama’s hospital room was the first time I’d stepped on a scale since leaving Indiana. The scale on the bottom floor of the gym at Indiana was the sleekest, sturdiest, most precise scale I’d ever stepped on. If I weighed myself, then took just a half sip of water or spit a few times, I could see a change in my weight. I weighed myself in the bottom of that gym before and after every workout, before and after every meal. I also got a tape measure to measure my waist every morning when I woke up. I came to Indiana with a thirty-three-inch waist and I managed to get it down to twenty-eight inches in two and a half years. Twenty- eight inches was good, and it was so far from forty- eight inches at my heaviest, but I knew I could get my waist even smaller if I worked harder.

If I weighed myself, then took just a half sip of water or spit a few times, I could see a change in my weight. I weighed myself in the bottom of that gym before and after every workout, before and after every meal. I also got a tape measure to measure my waist every morning when I woke up.

* * *

Grandmama was released from the hospital three days later. When I got to her house late Saturday night, Grandmama, Aunt Sue, Aunt Linda, and you were sitting around the TV watching The Color Purple in silence. Every time y’all watched it, it seemed like the first time. Y’all didn’t cry. Y’all didn’t move. Y’all just breathed deeply and made sure part of your body was touching the body of the woman next to you.

After the movie, while everyone in the living room was talking about how no good Clarence Thomas was for helping George Bush steal the election, you asked Aunt Linda and me if we wanted to go to the casino in Philadelphia. Aunt Linda, who lived in Vegas, swore that the Mississippi casinos were too country to hit, but she loved how reverential folk in those country casinos were to her.

“Vegas, honey,” she loved to say when folk asked about her elaborate wigs and her two-inch fingernails layered in ruby-red nail polish and studded diamonds. “I’m from Vegas, honey.”

I went in the bathroom to weigh myself before getting in the car, but Grandmama’s scale was gone.

Aunt Linda talked from Forest to Philadelphia about this video poker game and what she’d have to hit to get off the machine. When Aunt Linda asked you how much you’d have to hit, you didn’t answer her question.

The Golden Moon Casino in Philadelphia, Mississippi, was a windowless space of smoke, free alcohol, emergency lights, and ding-ding-dings. You didn’t have to play to hear the ding- ding-dings and see the emergency lights. I didn’t understand why anyone would put a dollar in a machine you’d probably lose when you could just watch folk, drink all you wanted, and listen to ding-ding-dings all night for free.

I sat in front of the machine across the casino floor from you, sipping diet pop, watching you spend every dollar you had in your pocket. I watched you rummage through your purse for enough quarters, dimes, nickels, and pennies to take to the casino cage and get a few dollar bills. I watched you take those dollar bills and slide the money in the machine you were sitting at a few minutes earlier.

When you saw me watching you, I walked over and gave you the forty dollars Grandmama had given me for Christmas and the sixty dollars I had in my wallet. I watched you slide the five twenties in the same machine. In less than a minute, you walked over to Aunt Linda and sat next to her as she played. Neither one of you said a word. Aunt Linda eventually gave you what looked like another twenty and turned her back to you.

You went back to the same machine. When the money was gone, you looked over both shoulders and watched me watch you again. You walked over to me and asked if I brought my credit card. I told you I hadn’t had a credit card since somebody stole mine at Millsaps a few years ago.

“You need a credit card, Kie,” you said. “That’s how you build up your credit.”

I wanted to say so much, but we’d made it through Christmas without fighting and I didn’t know what I would do or feel if you slapped the taste out of my mouth after I’d given you my last money at a casino.

When we got home, you walked in Grandmama’s room, spread out across the foot of the bed, and told me to close the bedroom door.

“I don’t feel good, Ma,” you said to Grandmama.

“What you reckon it is?” Grandmama asked.

“Kie,” you said, “close the damn door.”

“Okay,” I said. “But why?”

“Because I said so, Kie. Just close the damn door.”

Grandmama looked at Uncle Jimmy and me standing side by side. She kept blinking her eyes in slow motion. The slow blinking was even worse than the eye twitching.


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Before I left for Indiana the next morning, Grandmama asked if I would go outside on the porch. Everyone else was either watching Tiger Woods beat white men in golf or they were in the kitchen assembling two-pound plates of food and slicing up German chocolate cake and sweet potato pie to take home. I sat in the same yellow peeling chair I sat in fifteen years earlier. I told Grandmama I couldn’t believe how full and green the woods looked when I was a kid. She told me no part of the world stops changing just because you leave it. “Why you tapping your foot like Jimmy Earl, Kie?”

I didn’t even notice I was tapping my toes on the porch.

“I don’t know,” I told her. “I probably need to go for a run. I want you to take better care of yourself, Grandmama. For real. Don’t wait until the last minute if something is wrong with your body. And don’t try to fix your body if you know someone else can fix it better. You getting enough exercise?”

“You gone exercise crazy,” Grandmama said. “You lost all that little fat and now you trying to coach folk? The worst kinds of teachers be the teachers that teach other folk how to be like them. We all got ears. We all know when folk talking down to us. My whole life, I been exercising. You seen them big ol’ bags of cans in the backyard? I walk up and down this twice a day picking up cans to take to the can man. Them nice Mexican folk off in the trailer park next door, they brang me some of they cans after seeing me walk up and down this road. So I get my exercise. Worry about yourself.” I laughed off Grandmama’s comment. “Listen, Kie. Something in the milk ain’t clean. I want you to call your mama and Jimmy Earl more.”

“I talk to Mama every few days, Grandmama.”

“Well, talk every day then,” she said. “Twice a day. Call your uncle Jimmy Earl more, too.” I looked at Grandmama, who was now playing with the bandages wrapped around her head. “Do you hear me? It ain’t but about one or maybe two ways to get a blessing. But it’s a million ways to give a blessing away. And some folk, they be so good at giving away blessings. You give away your blessings enough, one day the Lord will up and take whatever blessing you need and leave you with nan blessing at all.”

“Nan blessing, Grandmama?” I asked, bent over laughing. “You need your own show.”

“Nan blessing, Kie. I’m telling you what I know. And I ain’t just talking about no money. I’m talking about anything the Lord seen fit to bless you with.”

“I hear you, Grandmama,” I said. “Can I ask you something?”

“What is it, Kie? I’m not trying to talk about nothing crazy out here on this porch now.”

“I hear everything you’re saying about blessings and talking to Mama. I’m just wondering what happened to your scale?”

“Lord have mercy,” Grandmama said, and started slow- blinking her eyes. “Sometimes I wonder if your bread is all the way done.”

“My bread is so done, Grandmama,” I told her. “I just really love losing weight.”

Grandmama’s eyes slowly and steadily blinked out on that porch that day.

On our way up to Indiana, I did not eat or drink. I had no way of knowing how much I weighed until I paid the dollar to weigh myself on the raggedy bathroom scale at a rest stop in Tennessee. According to the scale, I was 186 pounds, up two pounds from when I weighed myself at the hospital.

When we crossed the Arkansas state line, Uncle Jimmy stopped at a KFC and ordered some gizzards to go. A few miles down the road, we stopped at a grocery store that sold hot food. Uncle Jimmy told me to wait in the van. He came out with nothing and headed to another grocery store that served hot food. This time, he came out with two beige Styrofoam containers filled with greens and corn bread. He was trying to right his wrong.

“Want some, nephew?”

“Naw,” I told him. “I’m good.”

Uncle Jimmy sat in the parking lot of that grocery store eating what must have been a pound of greens and corn bread. When he was done with both containers, he told me Grandmama complained to the rest of the family that I’d been in school long enough. According to Uncle Jimmy, Grandmama said it was time for me to get a real job so I could help the family with money. Uncle Jimmy lied a lot, but I knew it was Grandmama’s style to tell the truth about whoever wasn’t in the room.

I told Uncle Jimmy I made about twelve thousand dollars a year at Indiana. After paying my rent and my bills, I had about two hundred and twenty dollars left every month. A hundred went to the student loans from Millsaps I defaulted on when you left all the notices in the mailbox. Forty went to Grandmama. Twenty went to savings. Sixty went to food.

“Mama said she want you to get a real job,” he said again. “So you should go ahead and get on that directly. Make some real money.”

I decided in Uncle Jimmy’s van that instead of working toward my PhD, I’d take my MFA and apply for a fellowship that placed grad students of color in liberal arts colleges to teach for two years. If I could get the fellowship, I’d revise the books I was working on while teaching, then I’d try to sell them and get a decent paying job somewhere else.

When Uncle Jimmy dropped me off, he didn’t hug my neck. He didn’t dap me up. He thanked me for not telling on him and told me he’d see me next year.

“Sometimes I wonder if maybe we could talk on the phone?” I asked him from outside the van.

Uncle Jimmy took off without responding to my question. I didn’t know exactly what Uncle Jimmy was putting in his body during our trip down to Mississippi. I knew on our trip back up to Indiana he’d eaten more greens than I’d ever seen a human eat in one sitting. After he dropped me off, I knew he was going to get back to flying and crashing because flying and crashing were what people in our family did when we were alone, ashamed, and scared to death.

After jogging up the stairs to my apartment, I got on my knees and thanked God I wasn’t flying and crashing like Uncle Jimmy, or crying and scratching crusted scabs out of my head like Grandmama, or moping and regretting all the money I lost in a casino like you. I rubbed my palms up and down my abs, searching for new muscles. I ran my fingers over my pecs, flexed both to see which one was more defined. I slid my hands into the gap between my hard thighs and squeezed as hard as I could. I traced the veins in my calves down to my ankles and back up behind my knees. Whenever I looked at myself in the mirror, I still saw a 319-pound fat black boy from Jackson. When I touched myself or saw how much I weighed or my percentage of body fat, I knew I’d created a body. I knew I’d made a body disappear.

I got off my knees and asked God to help y’all confront the memories you were running from. I asked God to help all of y’all lose your weight. I planned to do everything I could not to give my blessings away and provide for y’all. The first thing I had to do was sprint down to the gym before it closed. I wanted to know exactly how much I weighed so I could decide if it was okay for me to eat or drink before going to bed.

* * *

From Heavy: An American Memoir by Kiese Laymon. Copyright © 2018 by Kiese Laymon. Reprinted by permission of Scribner, a Division of Simon & Schuster, Inc.

* * *

Born and raised in Jackson, Mississippi, Kiese Laymon, Ottilie Schillig Professor of English and Creative Writing at the University of Mississippi, is the author of the novel Long Division and a collection of essays, How to Slowly Kill Yourself and Others in America. He is also the author of the memoir Heavy.

The Top 5 Longreads of the Week

Four Nudes by Jules Pascin
Four Nudes by Jules Pascin (Photo by Barney Burstein/Corbis/VCG via Getty Images)

This week, we’re sharing stories from Elizabeth Bruenig, Michael Hobbes, Jesse Barron, Matthew Walsh, and Alan Siegel.

Sign up to receive this list free every Friday in your inbox. Read more…

Going All In: An Oral History of ‘Rounders’

Longreads Pick
Source: The Ringer
Published: Sep 20, 2018
Length: 44 minutes (11,214 words)

Above It All: How the Court Got So Supreme

Robert Alexander / Getty

David A. Kaplan | The Most Dangerous Branch: Inside the Supreme Court’s Assault on the Constitution | Crown | September 2018 | 19 minutes (4,985 words)

Nine mornings after Antonin Scalia died at Cíbolo Creek, the justices resumed work without their beloved, blustery colleague. The rich traditions of the Court continued unabated. After the justices all shook hands in the small robing room across the hallway from the back of the courtroom, they lined up to await the gavel of the marshal. The assembled throng grew silent, then arose. “Oyez! Oyez! Oyez!” the marshal chanted at the stroke of 10, as always. The eight justices emerged from behind the tall crimson velvet drapes and somberly took their upholstered swivel chairs on the bench. “All persons having business before the Honorable, the Supreme Court of the United States, are admonished to draw near and give their attention, for the Court is now sitting,” the marshal continued. “God save the United States and this Honorable Court!”

It’s an opening worthy of “Hail to the Chief,” the introductory anthem for the leader of another branch of the federal government. It’s all carefully choreographed. The justices don’t merely walk in, and they’re not already seated when Court begins. From different curtains, they materialize in unison, in three groups based on where they sit. As institutional stagecraft goes, the Court puts on quite a show. Read more…

Making Peace with Selective Reduction

Getty / Photo illustration by Katie Kosma

Amber Leventry | Longreads | June 2018 | 11 minutes (2,805 words)

 

December, 2012. I shifted my gaze to my partner and away from the snow hitting the windshield of our SUV, coming at us fast and dizzying like those moving star screen savers we used on our desktops in college.

My partner was asleep in the passenger’s seat. Hours earlier, her pregnant belly had been home to three living fetuses. It now held two beating hearts and one that had stopped after being pierced with a needle full of potassium chloride.

My knuckles were white from gripping the steering wheel. I took a sip of my Diet Coke and ate a cheddar-filled pretzel Combo. Even with a snowstorm hitting the East Coast, we left right after the procedure. We didn’t want to stay another night in Boston, three hours from home and too far away from our 20-month-old daughter, who was in the care of friends. We knew we were driving right into the heart of the storm, but our journey had never been easy, and it seemed fitting to be pursuing comfort in difficult conditions.

***

November, 2012. “Are you religious?” the doctor asked as we stared at the flat-screen television mounted to the wall.

Two weeks after undergoing intrauterine insemination (IUI), Amy took a home pregnancy test and it was positive. At seven weeks we went back to the fertility clinic to have our first ultrasound.

The black-and-white picture on the screen was a projected image of my partner’s uterus. Joined by two nurses, the OB-GYN checked that there wasn’t a fourth fetus in my partner’s belly. He maneuvered the ultrasound wand with one hand and labeled the image with the other. I watched him manipulate the machine, looking for life as if he were playing hide-and-seek. He found three. My partner was pregnant with triplets.

I grew up in a Christian church, under the eyes of God and in a congregation full of hypocrites. My partner went to Hebrew school and was raised on Jewish traditions and family poker games.

“No,” we both answered. He seemed strangely relieved.

Before I could ask why he cared, he wanted to know if we knew the term selective reduction. We didn’t. He suggested we make an appointment to return and talk with him about our options. Unless religious reasons prohibited us from considering it, he wanted to provide the pros and cons of aborting one or two of the healthy fetuses.

While we don’t practice religion, it has hugely impacted our life together. Religion was the reason my mother chose not to come to our 2001 civil union ceremony in Vermont. When we were still just girlfriends, college students living together illegally in an off-campus condo, my partner and I used to tell each other, “I’m going to marry you someday.”

In 1999, we were still in college and knew the post-graduation ceremony we wanted to have would only be valid in the eyes of friends and some family. We knew the only ones who would consider our love sacred would be us. Homosexuality was against my mother’s beliefs. She loved me but wouldn’t support my “mockery” of marriage.

Religion was what slowed the momentum behind states beginning to recognize gay unions, and religion was why marriage still hadn’t been recognized by the federal government.

Religion was something used to limit us and our ability to be respected and considered equal as queer individuals and as a same-sex couple. Religion was not a sounding board my partner and I used to make decisions.

When the doctor seemed happy that faith did not prevent us from thinking about the next steps, religion was no longer a limiting factor in our lives. Our lack of religion was suddenly opening up our options as a couple.

Read more…

A Beginner’s Guide to Fly Fishing With Your Father

Illustration by Steven Weinberg

Heather Radke | Longreads | June 2018 | 6,282 words (25 minutes)

In front of the cash register at the fishing shop in Grayling, Michigan, between the Trout Unlimited maps of the river and the hats that say size matters, there is a small shelf lined with business cards. Each of the stacks of cards, save one, are for fishing guides, men who will take you to the good spots on the river and teach you how to cast a fly rod. The final stack of cards is for a local urologist.

I am here with my dad, trying to finally learn to fish. We have driven three hours up the middle of the state from Lansing to Grayling, one struggling city to another. Camp Grayling, just outside of town, is the training ground for the Michigan National Guard. There is only one expressway that far north in Michigan, and as we approached Grayling on the two-lane highway that runs to the Upper Peninsula, tanks and camo Humvees slowed us down, too big to pass.

Michigan is a state of struggling towns, places that depend on a trickle of tourism, small farms, or a single industry. There was a time when the promise of the unions and the auto industry was this: You can make enough money working on the line to have a house in town, a car in the driveway, and a cottage on the lake. It feels ludicrous now to think that a blue-collar job could propel you so far into the middle class, particularly as we drove through the desiccated remains of the failure of that once-true promise. Grayling was the kind of place where you might have built the cottage. Now the tanks, the Family Dollar, and the boarded-up bow-and-arrow factory hint at the presence of another Michigan cliché — the Michigan Militia, a right-wing paramilitary group that was once rumored to be affiliated with the Oklahoma City bombing.

As we turn off the main road into the gravel parking lot, the fishing shop stands before us in contrast to much of the rest of town. Fly-fishing is a gentleman’s sport. It is literary and beautiful, historic and manly. Elegant in the simplicity of its mechanism, it suggests stewardship and stalwartness. This shop does not sell florescent orange camouflage vests or mechanized crossbows. It sells fishing baskets and slouchy hats, signs that say catch and release, volumes of poetry from local authors, millions of tiny hooks and feathers meant to be ordered neatly into small boxes, collected and organized taxonomically for ready response to myriad conditions. Read more…