Ferments are found in every culture and cuisine on earth, and the history of their production is deeply interwoven with our own.
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Posted inReading List
Pawns, Puppet Heads, and Paranoia: An Eccentrics Reading List
“They’re a little eccentric” is a phrase I suspect most of us have heard used to describe a certain kind of memorable person. For me, it evokes my childhood dentist — an elderly man who favored colorful bow ties and humming loudly as he worked, and who once wagged his finger in my face and […]
Posted inFeature
Unknown Costs
Forty-three million Americans need substance addiction treatment, but only a tiny fraction receive it. We know why.
Posted inFeature
I Remember Arthur
A writer examines his own depression and suicidal ideation after losing an enigmatic friend and a deeply personal book draft.
Posted inCuration, Nonfiction, Top 5
The Top 5 Longreads of the Week
This week, we’re sharing stories from Sasha Archibald, Michael W. Clune, Victoria Livingstone, Danyel Smith, and Drew Magary.
Posted inAudio, Feature, Story
Plotting Out Structure and Writing Out Heroes: A Chat With the Writer and Editor Behind The Atavist’s New Issue
In this excerpt from The Creative Nonfiction Podcast, host Brendan O’Meara talks to Katia Savchuk and Atavist editor-in-chief Seyward Darby about their work on “A Crime Beyond Belief.”
Posted inFeature
Insatiable: A Life Without Eating
When my Crohn’s disease took away food, it took what it means to be human.
Posted inAudio, Feature, Story, Writing
Talking Craft With the Writer and Editor Behind The Atavist’s New Issue
In this excerpt from The Creative Nonfiction Podcast, host Brendan O’Meara talks to Bill Donahue and Atavist editor Jonah Ogles about their work on “The Voyagers.”
