A history of how chickens went from the jungle to dinner tables all around the world: Europeans arriving in North America found a continent teeming with native turkeys and ducks for the plucking and eating. Some archaeologists believe that chickens were first introduced to the New World by Polynesians who reached the Pacific coast of […]
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On June 10, 1912, a family was brutally murdered in a small Iowa town. The murders remain unsolved: The Moores were not discovered until several hours later, when a neighbor, worried by the absence of any sign of life in the normally boisterous household, telephoned Joe’s brother, Ross, and asked him to investigate. Ross found […]
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Tracing the modern Olympics back to their origin in rural England, where there was a very different set of competitive events: Ah, but in Much Wenlock, the Olympic spirit thrived, year after year—as it does to this day. Penny Brookes had first scheduled the games on October 22, 1850, in an effort ‘to promote the […]
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Top 5 Longreads of the Week: The New York Times Magazine, GQ, Stanford Magazine, The New Yorker, Smithsonian Magazine, fiction from The Atlantic, plus a guest pick from Damien Joyce.
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Inside 19th Century London’s sewers with “toshers,” who made a living by scouring for trash and waste to be resold: They were mostly celebrated, nonetheless, for the living that the sewers gave them, which was enough to support a tribe of around 200 men–each of them known only by his nickname: Lanky Bill, Long Tom, […]
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Top 5 Longreads of the Week: Texas Monthly, The Wilson Quarterly, Smithsonian Magazine, Chicago magazine, New York Magazine, fiction from Outlook India, and a guest pick from Jessica Misener.
