“When I cooked Indian food, the smallest number I cooked for was four. But the book suggested that I could cook for myself. Meals for one. It advocated gentle ease as a way of making myself a meal.” Is that the weekend knocking at the door? C’mon in! This week we’ve got a thoughtful new […]
“More tellingly still, on the block in front of me are half a dozen dead pheasants. This is the butchery department, deep in the bowels of Waltham Forest College in North East London, UK, where I am the only female student.” For those who celebrate, Easter weekend can mean a big ol’ roast dinner. Some […]
“I felt like a rat trapped in a maze with no finish, running into walls and getting electrocuted at every turn. I wanted out of the hellscape I’d created, but I had formed a whole identity around the latticework of visible bones and tendons; my days were structured around the denial of food. To give […]
“So long as there are nations, there will be people trying to get out of them, tracking ceaselessly from one to the other while maybe wishing they could belong to the world instead.” In making a cross-country move recently, I realized that I can be a different person in a new place. There’s a certain […]
“In spite of my confidence in cooking, I’ve never brought mulukhiyah into my urban kitchen. Eating it without my family’s elbows pressed against mine doesn’t make sense to me. I know I’d feel like an impostor, inserting myself into the sacred and altering it irreparably, as I can’t help but reinvent recipes with my own improvised […]
Well, folks, this is it. The last Top 5 newsletter of the year! Whether or not you’re observing any holidays, we hope you enjoy a restorative end to 2024. At the very least, you’ll have the full run of our Best of 2024 package at your disposal—between the stories we discussed in our year-end essays […]
This week we have stories from Christopher Johnston and Erin Quinlan, Dan McQuade, Crystal Wilkinson, Simon Akam, and Nicholson Baker.
“Talking with them I realized how many people, like me, had run away from hard conversations. How we did it on purpose, and sometimes without realizing. How people who needed to talk waited for invitations to spit out the hard stuff, and how good it felt when they did.” Happy Friday, y’all. Summer is drawing […]
“Forgetting is a part of living. This issue of mine is more of an inconvenience and less of a cause for alarm. But an inconvenience it is, and I worry about the future, when my mom is gone, maybe my dad too, and there’s no one to fill in the blanks for me, no more […]
Six thoughtful reads on why writers run.
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