The true story of L.A.’s freeways, and a judge who changed everything.
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Glamorous Crossing: How Pan Am Airways Dominated International Travel in the 1930s
Starting with just a mail route, Juan Terry Trippe helped create a uniquely American luxury experience.
Friendship Is Complicated
Art, commerce, and the battle for the soul of My Little Pony.
Finding Stories in Familiar Territory: An Interview With Miranda July
“I feel like the creative mind is very fast in some ways and completely blind as a bat in other ways.”
Sex, Drugs and Video Games
[Site not safe for work] A profile of Nolan Bushnell, the entrepreneur behind Atari and Chuck E. Cheese: “With Atari on the brink, Bushnell had to dig himself out of his hole fast. He hatched a business philosophy that became his guiding principle: the meta-game. Knowing Atari’s hardware was being copied by competitors, Bushnell began […]
First Chapters: ‘White Oleander,’ by Janet Fitch
Janet Fitch | White Oleander, Little, Brown and Company | 1999 | 19 minutes (4,640 words) Our latest first chapter comes from Longreads contributing editor Julia Wick, who has chosen Janet Fitch’s 1999 novel White Oleander. If you want to recommend a First Chapter, let us know and we’ll feature you and your pick: hello@longreads.com.
Why Do So Many People Pretend to Be Native American?
On Iron Eyes Cody and “the tribe of the Wannabe.”
How to Fail in Business While Really, Really Trying: The True Story of J.C. Penney
Jennifer Reingold | Fortune | March 2014 | 29 minutes (7,108 words) Download as a .mobi ebook (Kindle) Download as an .epub ebook (iBooks) When you find a savior, you don’t quibble over details. So it was that J.C. Penney, the long-stagnating mid-tier department store chain, announced in June 2011 that it was hiring Ron […]
The Top 5 Longreads of the Week
Below, our favorite stories of the week. Kindle and Readmill users, you can also get them as a Readlist. Sign up to receive this list free every Friday in your inbox. *** 1. How We Survived Two Years of Hell As Hostages in Tehran Shane Bauer, Josh Fattal and Sarah Shourd | Mother Jones | […]
How In-N-Out Withstood Competition By Not Changing Anything and Taking Care of Employees
Under her three-year tenure, In‑N‑Out has expanded—cautiously—into Texas, a move she says has been in the works for a decade. That foray brought one rare, considerably less-than-daring change to the company’s formula: It added iced sweet tea to the menu. “We knew that everybody loves sweet tea there,” Snyder explains. “It’s not that hard. We […]

