Congratulations to Matthew Salesses, Tim Requarth, Mojgan Ghazirad, Shanna B. Tiayon, Joe Fassler, and The Counter, our partner in co-publishing Fassler’s piece.
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Posted inEssays & Criticism, Highlight, Nonfiction, Quote Posts, Quotes, Science & Nature
‘Anyone Can Walk in the Woods, But Who Truly Knows Them?’
Tristan McConnell writes about the forests of Mount Kenya, and the people there with a deep understanding of the land and the trees.
Posted inEditor's Pick
Impossible Foods’ Rising Empire of Almost-Meat
A story of a bloodless culinary coup in the trillion-dollar market for meat? It’s possible!
Posted inNonfiction
The Mysterious Case of Mr. X
For eight years, a man with amnesia lived at a hospital in Mississippi. Who was he — and why had no one come looking for him?
Posted inEditor's Pick
Eating for Two
“My husband and I shared a love of food. Then he cheated on me when I was seven months pregnant.”
Posted inFood, Nonfiction, Quote Posts, Quotes
The Thriving eBay Cheeto Community
Uniquely shaped Cheetos go for big bucks online, but is anyone really buying?
Posted inBusiness & Tech, Food, Nonfiction, Quote Posts, Quotes
McDonald’s Starts Serving McTech to Survive in the Modern Age
Rapidly modernizing has caused the McDonald’s company some growing pains, but embracing Big Tech might just save them from their old analog self.
Posted inEditor's Pick
The Last Popeyes Chicken Sandwich in America
Megan Reynolds tries the much ballyhooed (and at least temporarily unavailable) Popeye’s chicken sandwich and considers the minimum-wage workers exploited in responding to the frenzy for it, along with other problematic aspects of its popularity among bougie foodies.
Posted inNonfiction
The Strange True Tale of ‘Castro’s No. 1 Killer’
Herman Marks, a drifter from Milwaukee, took a boat to Cuba with nothing but a Colt .45 revolver and $400 in cash. His plan? To join the revolution.
Posted inNonfiction
A Once and Future Beef
Beef is a major culprit of the climate crisis, but if you want to consider beef’s future, then look to its past. The industry’s tactics have not changed as much as you might think.
