The poetry of cooking, the power of memory, and rejecting limits for women in the male-dominated culinary industry.
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Doing Her Quiet Thing
Concerned that she’s a “bad victim,” a writer is silent about being raped—until she isn’t.
On Becoming a Woman Who Knows Too Much
Through my education I’d become a trusted source of specialized knowledge. But how could I become the kind of leader who is surrounded with people like me?
How Apple’s Transcendent Chihuahua Killed the Revolution
Few are excited about the Apple Watch—its burdens are too easily imagined. And yet we treat it as an inevitability. How did this happen?
How Apple’s Transcendent Chihuahua Killed the Revolution
Few are excited about the Apple Watch—its burdens are too easily imagined. And yet we treat it as an inevitability. How did this happen?
Johnny Appleseed and the Golden Days of Hard Cider
Up until Prohibition, Michael Pollan wrote in The Botany of Desire, in rural areas “cider took the place not only of wine and beer but of coffee and tea, juice, and even water.” It’s easy to see why: Until the 1900s, most water was contaminated with bacteria. Beyond issues of sanitation, cider was America’s homegrown answer […]
How Apple’s Transcendent Chihuahua Killed the Revolution
Few are excited about the Apple Watch—its burdens are too easily imagined. And yet we treat it as an inevitability. How did this happen?
The Fullness of a Moment
Half a century ago, the Hall of New York State Environment in the American Museum of Natural History was not only the future of museum design, but also, one man hoped, the future of democracy itself.
Longreads Best of 2016: Under-Recognized Books
We asked our contributors to tell us about a few books they felt deserved more recognition in 2016. Here they are.
Doing Her Quiet Thing
Concerned that she’s a “bad victim,” a writer is silent about being raped—until she isn’t.
