Mastering the Art of French Cooking

E.J. Levy recalls her mother and her cooking, a “weapon” her mother used throughout her marriage. Levy’s memories also reveal her struggle with her identity. Featured in the 2005 edition of The Best American Essays, edited by Susan Orlean.

Author: E.J. Levy
Source: Salmagundi
Published: Jun 1, 2005
Length: 16 minutes (4,061 words)
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