Burger Queen: April Bloomfield’s Gastropub Revolution
Jay-Z, an investor in the Spotted Pig, and a frequent patron, wanted the smoked-trout salad, but the kitchen was out. He and his group settled on the house specialty—burgers, which the restaurant’s chef, April Bloomfield, serves one way: char-grilled, on a brioche bun, topped with crumbled Roquefort. Only Lou Reed, a fixture in the neighborhood, is allowed to have his burger with onions, and that is owing to precedent: an awestruck employee took his order one afternoon when Bloomfield was out.
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Source:
The New Yorker
Published: Nov 15, 2010
Length: 33 minutes (8,419 words)