To many liquor aficionados, living in a what’s called an “alcohol beverage control” state like Oregon, Pennsylvania and New Hampshire versus a privatized state means a bureaucratic stranglehold that limits access and options, but as one reporter shows, in some cases, government control benefits those seeking usual or high-end spirits. And no, he isn’t drunk.
Source: Serious Eats
Published: Jul 29, 2016
Length: 10 minutes (2,707 words)